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With vibrant spice, this classic Italian tomato sauce gets richness from cured pork and Pecorino.
4.3
(4.33)
Quick
This easy Dutch baby pancake recipe comes together quickly in a blender and is topped with salty-sweet maple whipped cream and fresh fruit.
5.0
(5)
Quick
A silky, balanced, cling-to-the-pasta tomato sauce with little to get in the way.
4.7
(4.67)
Easy
This recipe requires exactly zero skill and provides ample opportunity to be amazed by yourself and the wonders of yeast.
4.7
(4.74)
Quick
Gribiche, the classic French sauce made of hard-boiled eggs, mustard, and herbs, is tossed with snappy summer beans for a simple but substantial salad.
Quick
Summer perfection is a dish of grilled or toasted bread topped with juicy, marinated tomatoes.
4.3
(4.25)
Easy
Transform caramelized shredded zucchini into a lush pasta sauce, assisted by cream, lemon juice, and Parmesan.
4.6
(4.64)
Quick
Nothing says “I’m on vacation” like a two-hour, three-glasses-of-rosé lunch—starring this easy niçoise.
4.7
(4.74)
Quick
Juicy Sungold tomatoes add a pop of acidity to these saucy noodles and fresh clams. Don’t be shy with the basil—it makes the dish taste like summer in a bowl.
4.0
(4)
Quick
The key is to add the basil at the very end instead of blending everything all at once.
4.6
(4.6)
Quick
The internet lost its damn mind in 2022 when “House of the Dragon” star Emma D’Arcy declared this their favorite drink.
4.3
(4.33)
Easy
It's creamy. It's cheesy. It's tangy. And it's about to be your new favorite pantry pasta.
5.0
(4.77)
Quick
Made with an ounce each of Campari and club soda, plus a good glug of sparkling wine, this Campari Spritz recipe is designed to be refreshing and not too sweet.
5.0
(5)
Quick
This Frozen Garibaldi recipe transforms frozen orange juice concentrate and Campari into a slushy cocktail worthy of a fancy summer brunch or hot afternoon by the pool.
Quick
Easy
A twist on the classic Tuscan soup, this version features blended sautéed kale, which turns the whole bowl a bright, spring-y green.
3.5
(3.5)
A citrusy, calming riff on classic tiramisu.
5.0
(5)
Quick
With lots of olive oil and parm, this asparagus pasta recipe comes from L.A.’s Evan Funke.
4.6
(4.57)
Quick
Crisped tinned octopus, briny capers, and a lot of white wine.
4.0
(4)
Quick
This minimalist cacio e pepe recipe is like a stripped-down mac and cheese.
4.0
(4.17)
Easy
This light, fluffy, cloudlike cheesecake wants to get cooked at high heat for a burnt, cracked surface that’s rich with flavor.
4.7
(4.67)
Quick
A simply sunny pasta thanks to both zest and juice.
5.0
(5)
Easy
Easy
Plump white beans create a luscious broth combined with lemon zest, onion, garlic, and celery. A stealthy knob of butter adds just enough richness.
3.0
(3.17)